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www.casiinmortal.com

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www.casiinmortal.com


Aviso importante a los usuarios.

Hola he creado un nuevo servidor, para duplicar con el mismo contenido de, www.casiinmortal.com y reforzar la disponibilidad de servidor www.casiinmortal.com y también me vale de copia de seguridad de mis posts, pero lo estoy haciendo a mano, todas las actualizaciones de los posts. De momento lo hago a mano, porque es un servidor nuevo, con un sistema operativo más moderno y actualizado y hacer el refuerzo mecánica mente, puede generar archivos indeseados, porque el servidor de www.casiinmortal.com ha sufrido muchas actualizaciones de sistema operativo del servidor y de plugins de WordPress, etc. www.casiinmortal.com sigue y seguirá funcionado bien, pero sufre muchas actualizaciones y a veces no está disponible y ahora el nuevo servidor, www.casiinmortal.net va a servir de alivio a www.casiinmortal.com. Puedes visitar el nuevo servidor, en el enlace www.casiinmortal.net.

www.casiinmortal.net, tiene un sistema operativo Linux Alma 8, más moderno que el de www.casiinmortal.com Linux Centos 7 y promete ir más rápido, pero esta actualización del sistema operativo de www.casiinmortal.com, no lo puedo hacer porque pierdo los datos todos y por eso he creado también www.casiinmortal.net como copia de seguridad.

www.casiinmortal.net también va a valer para que los robots, de todo el planeta o casi todos, puedan indexar el contenido duplicado, que no puede estar disponible por saturación del servidor www.casiinmortal.com

Puedes ver los otros avisos en información.



Estas fotos que se ven a la derecha, soy yo y las zonas cerca de donde vivo.

Pienso subir más fotos de mi camara NBD S210 y colocarlas en la galería.

Si te interesa comprar mi primer eBook, lo subasto. No vendo unidades, porque no me parece muy bueno. Click aquí.

Las fotos de abajo son bástate recientes y actuales. Si quieres conocerme un poco más. Cilk aqui.


Reproductor de Música

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Toda la musica de esta web esta echa por mí y con mi piano Arturia y Yamaha.



98.729 comentarios en «www.casiinmortal.com»

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  3. Cracker Barrel’s modern makeover doesn’t stop with redoing its restaurants. It’s dropping the barrel and the man from its logo, too.

    On Tuesday, the Southern-inspired casual dining chain unveiled a new logo “rooted even more closely to the iconic barrel shape,” but without the barrel itself — a central part of the brand’s identity since 1977. (As for the the barrel itself, it was “essentially the water coolers of the day,” Cracker Barrel explained in a blog post.)
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    The identity refresh also includes new TV commercials, a redesigned menu and several new fall-themed foods, part of a larger $700 million transformation plan to shake off its stodgy image and lure in new diners.

    “The way we communicate, the things on the menu, the way the stores look and feel … all of these things came up time and time again in our research as opportunities for us to really regain relevancy,” said CEO Julie Felss Masino in 2024.
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    In particular, the new logo is the latest in a string of changes angering some of its loyal fans who fear the 56-year-old chain is drifting too far from its bucolic roots. On social media, some users griped, with one writing that the “changing the logo just feels like another little piece of culture dying off.” The change also angered some conservatives, too, like President Donald Trump’s son.

    Cracker Barrel has also been remodeling some of its 660-plus restaurants. The chain has “decluttered” the interiors by removing the country-themed trinkets that lined the walls and lightened up the interiors, shifting away from the dark woods. So far, reaction has been mixed on social media, with some videos on TikTok going viral voicing their displeasure.

    Masino remains adamant that the renovations are working, telling ABC News this week that “people like what we’re doing” and that feedback has been “overwhelmingly positive.”

    In June, Cracker Barrel posted an unusual earnings report for a restaurant: It’s taking a $5 million hit from tariffs because of its retail shops, which largely has products imported from overseas. Restaurant revenue and same-store sales both slightly grew, mirroring other increases casual dining chains are experiencing.

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